At sugaring-off time, a century-old tradition in Québec, hot taffy is poured onto snow to cool, and be enjoyed! Many cabanes à sucre also serve traditional Quebecois foods to springtime visitors, from hearty bowls of pea soup to baked beans and rustic pork pâté. Montreal’s own urban sugar shack/maple syrup festival is back for the 7th year in a row. Getty. Step 1: In a saucepan over medium-high heat, cook the syrup until it reaches 238°F. Sugar Shack (Maple Taffy) Mis à jour : 26 janv 2019 ← Return to home page. Maple taffy; Montreal with kids + − Montreal Observation Wheel ; Cirque du Soleil ; Hotel Bonaventure Montreal ; Montreal Museum of Fine Arts ; The Insectarium; Canada has become a go-to destination in warm weather due to its beauty (hello, waterfalls, hiking trails and quaint cities) . It is in the basement of the restaurant Auberge du Vieux-Port. This results in a soft maple taffy that you have to eat right away. If using a candy thermometer, remove maple taffy from heat when the mercury reaches anywhere from 235ºF to 245ºF. This month will be a good time to channel your inner lumberjack because a maple syrup festival is on its way to Montreal. Maple water brings sublime flavour to soups and broths. We’re Maple Experts, industry leaders, renowned for our maple syrup and maple products. As Californians, there’s nothing more exciting to us than traveling somewhere cold and snowy – especially if there will be Christmas Markets. Maple taffy (or tire d’erable, as it’s known in Canada’s French-speaking province of Quebec, where 92% of Canada’s maple syrup is produced) is essentially the magic that occurs when hot maple sugar meets ice. Conservation Keep refrigerated. Maple Flakes from Québec are made by freeze-drying (dehydrating) Maple Syrup. Officially called Cabane Panache Et Bois Rond, all the sugary goodness of a Quebec cabane a sucre will be coming to Promenade Wellington between March 23rd and March 26th, 2017. We save these glorious treats for our sugar hit at festivals and fairs throughout the summer months. A photo posted by Isabella Luna Gadbois (@isalohaphotography) on Mar 21, 2016 at 3:19am PDT . Not to be missed is a friendly competition amongst chefs from the … Then put it back on the heat and bring to a boil again for 2 to 5 minutes max. 16- Poutine A dish of French fries, cheese curds and gravy, poutine is a fast food that was invented in Quebec in the 1950s. Always. Maple water is for drinking… and cooking, too! The rooftop terrace offers a stunning view of Montreal and taffy-based cocktails. What better way to celebrate the arrival of spring than a hearty and typically Quebecois meal where the friendly traditions and atmosphere warmly welcome you. On March 17, 2018, our team braved the cold and handed out maple taffy to Desjardins members.The sugar shack tradition was carried out as part of FLO FEST 2018 at Tolhurst Park. And why not use them to refresh your breadcrumbs and spice mixtures. Maple Sugar. You're good to go. Storage: The taffy keeps for several months in the freezer and about 1 month in the fridge. More info. Use finely crushed ice for an authentic sugar shack experience. The weekend features tours and demos to educate about the maple syrup harvest, as well as traditional food, live music and displays that embrace the area’s French-Canadian history. Even agave syrup doesn't hold a candle to maple syrup's nutritional value. Close to the square, on Rue de la Commune, there is an original part of the Old City's fortification. Maple syrup has HEALTH BENEFITS. Maple taffy. Making maple taffy at Délices de l'Érable in Quebec City, Canada - Duration: 1:17. Le 17 mars 2018, notre équipe a bravé le froid pour offrir de la tire d'érable aux membres Desjardins dans le cadre de la Journée cabane à sucre du FLO FEST 2018 au parc Tolhurst.Un avantage exclusif aux membres! 432 Joubert St., Sai… Maple taffy on snow is unique to Quebec’s culture, as well as Eastern Ontario and New Brunswick, so you won’t find it if you go to the west coast of Canada. And try the snow test again. On medium heat, bring maple syrup and butter to a boil while stirring constantly. Taffy is one of Montreal’s most iconic concoctions, made from sap from Canadian maple trees. Got two packs of maple stroopwafels for 16 CAD, and while they were good, I'm not sure they were worth the money (they were small packs). Quebec is one of the most fabulous foodie destinations in Canada and I am a huge fan of Montreal there are just so many ... spring we head to the nearest sugar shack at Maple syrup time and pour fresh syrup onto packed snow and tuck into our maple taffy. Turn this base recipe for maple taffy braised pork into three surprizing festive dishes: Maple taffy pork stuffing for roast turkey . Pavillon Jacques-Cartier, Quai Jacques-Cartier … Satisfy your sweet tooth in Montreal Photograph: Dominique Lafond My sister-in-law, Heather, and I braved a blustery and cold night (it was snowing!) Does it stay put on the stick? (CNN)In the Canadian city of Montreal, maple syrup is a culinary staple. Les Givres: Incredible maple taffy ice cream - See 37 traveler reviews, 21 candid photos, and great deals for Montreal, Canada, at Tripadvisor. The stand is located on Place Jacques Cartier, between Rue Le Royer East and Rue Notre Dame (before the Montreal City Hall). Officially called Cabane Panache, all the sugary goodness of a Quebec cabane à sucre will be coming to Verdun’s Promenade Wellington between March 19 to 22.. The maple taffy takes only minutes to harden so small wooden spoons are quickly distributed among the crowd anxiously waiting for the tasting to begin. Neither offer quite the same effect as a traditional cabane à sucre experience, but it comes close. See more recipes from Martin Picard. Outdoor kiosks serve maple taffy pops on snow in the winter (or go to Maple Delights cafe in any season), and do give Poutine a try while in the area! You can also visit Jean-Talon Market’s maple syrup stand from late February to April. Find maple taffy cone in the maple products and honey section of Montreal’s Public Markets site. Find maple taffy in the maple products and honey section of Montreal’s Public Markets site. But if you’re in the Quebecois region, you’ve definitely got to try this. Terrase Nelligan offers a Sunday brunch where parents can bring their children in on the maple fun and let them enjoy the perks of Terrase Nelligan’s petting zoo. Evelyn Reid is a writer who specializes in Montreal. The difference between maple taffy and maple syrup is that taffy has less water content, hence its denser, thicker consistency. Authentic Maple Taffy from Québec is made by boiling Maple Syrup to a concentrate. Day 5: Quebec City – Ottawa, Ontario. … Last year, more than … After all, refined sugar contains at best trace nutrients and it has a higher glycemic index than its maply counterpart. Bring your snowshoes and hike the trails, take in the view of the Saint John River Valley, and treat yourself to maple … Maple taffy pork rillettes. The other maple product are great too, but very pricey. Maple Flakes from Québec are made by freeze-drying (dehydrating) Maple Syrup. These shacks don't just serve food, they are where the transformation from sap to syrup takes place. Maple taffy stands can be found in the markets and there are hundreds of sugar shacks within driving distance of Montreal’s city centre. 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